Description
Indulge in the delightful world of desserts with the one-bowl peanut butter cup dump cake delight devours time. This simple yet decadent treat combines the rich flavors of chocolate cake with creamy peanut butter, resulting in a dessert that is both satisfying and easy to prepare. Perfect for any occasion, from family gatherings to casual get-togethers, this cake requires minimal effort and cleanup. Just mix, pour, and bake! With every bite, you’ll experience layers of flavor and texture that will leave everyone asking for seconds. Plus, its versatility allows for customization—try mixing in different types of chocolate chips or sprinkling nuts on top for extra crunch. Enjoy the sweet aroma wafting through your kitchen as this crowd-pleaser bakes to perfection.
Ingredients
- 1 box chocolate cake mix
- 1/2 cup melted butter
- 1 1/2 cups milk
- 1 cup peanut butter
- 1 cup mini peanut butter cups
- 1/2 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- Grease a 9×13-inch baking dish.
- Spread peanut butter evenly across the bottom of the prepared dish.
- In a mixing bowl, combine chocolate cake mix, melted butter, and milk; whisk until smooth.
- Pour the batter over the peanut butter layer in the baking dish.
- Top with mini peanut butter cups and chocolate chips.
- Bake for 35-40 minutes until a toothpick comes out clean.
- Allow to cool before slicing and serving.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 360
- Sugar: 28g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 30mg
Keywords: For an added twist, experiment with different nut butters like almond or cashew. Add extra chocolate chips into the batter for a richer flavor. Serve warm with a scoop of ice cream or whipped cream for an indulgent treat.