Description
Indulge in the delightful tang of 3-Ingredient Frozen Candied Grapes, a refreshing treat perfect for any occasion. These bite-sized snacks combine the natural sweetness of green grapes with a zesty lime coating, creating a guilt-free dessert that satisfies your sweet cravings without added sugars. Ideal for summer picnics, family gatherings, or simply as a fun kitchen project with kids, this quick and easy recipe takes just minutes to prepare. With only three ingredients, you can whip up a batch that’s both healthy and delicious. Enjoy their vibrant flavor frozen or thawed—either way, they are sure to be a hit!
Ingredients
- 4 cups green grapes
- 1 cup Monk Fruit Sweetener (granulated)
- Juice of 2 limes
- 2–3 tsp citric acid (optional)
Instructions
- Line a large baking dish with parchment paper. Rinse the grapes under cold water and pat them dry.
- In a large bowl, add the cleaned grapes and drizzle lime juice over them; mix gently.
- Let the marinated grapes chill in the fridge for about 10 minutes to enhance flavor.
- In a medium bowl, combine the Monk Fruit sweetener and citric acid; stir until well mixed.
- Remove grapes from the fridge and roll each one in the sweetener mixture until fully coated.
- Place the coated grapes on the prepared baking dish and freeze for 2-3 hours or until firm.
- Prep Time: 5 minutes
- Cook Time: 2 hours
- Category: Dessert
- Method: Freezing
- Cuisine: N/A
Nutrition
- Serving Size: 1 serving
- Calories: 70
- Sugar: 12g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Choose firm, ripe grapes for optimal taste and texture. Adjust sweetness by varying the amount of Monk Fruit sweetener or citric acid to your liking. For an extra tangy flavor, consider adding zest from one lime into the coating mixture.