Description
Indulge in the delightful experience of Air Fryer Peach Crisp, a quick and scrumptious dessert that captures the essence of summer. This easy-to-make crisp features juicy, sweet peaches enveloped in a crunchy oat topping, making it an ideal treat for gatherings or cozy family dinners. Ready in under 30 minutes, this dessert is perfect for satisfying your sweet tooth without the guilt. Serve it warm with a scoop of vanilla ice cream or enjoy it on its own for a lighter option. With fresh ingredients and simple preparation, this peach crisp will surely impress everyone at your table.
Ingredients
- 4–5 peaches (pitted, peeled optional, and sliced)
- 1–2 tablespoons brown sugar
- 1 tablespoon cornstarch
- 1 teaspoon vanilla extract
- 1/2 cup all-purpose flour
- 1/2 cup quick oats (or old-fashioned rolled oats)
- 1/3 cup granulated sugar
- 1/2 teaspoon cinnamon
- 1/4 teaspoon salt
- 1/4 cup unsalted butter (softened)
- Optional: 2 tablespoons sliced almonds or crushed walnuts
Instructions
- Preheat your air fryer to 350°F. Lightly grease a baking dish.
- In a mixing bowl, combine peach slices with brown sugar, cornstarch, and vanilla extract. Spoon this mixture into the prepared baking dish.
- In another bowl, mix flour, oats, granulated sugar, cinnamon, and salt. Incorporate the softened butter until crumbly.
- Evenly sprinkle the topping over the peach mixture and add nuts if desired.
- Place the baking dish in the air fryer and cook for about 20 minutes until golden brown.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 14g
- Sodium: 80mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg
Keywords: Select ripe peaches for optimal sweetness. Adjust sugar based on peach sweetness. Allow the crisp to cool for a few minutes before serving to enhance flavor melding.