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Best Easy Caramel Crispix Recipe

Best Easy Caramel Crispix Recipe


  • Author: Florence
  • Total Time: 20 minutes
  • Yield: Approximately 8 servings 1x

Description

Indulge in the delectable crunch of Best Easy Caramel Crispix Recipe, a simple yet irresistible treat that combines a buttery caramel coating with crispy cereal. This recipe is perfect for any occasion—from movie nights to festive gatherings—ensuring everyone enjoys its sweet, crunchy goodness. With just a handful of pantry staples and only 20 minutes of preparation, you can whip up this crowd-pleaser in no time. The addictive flavor of caramel paired with the light texture of Crispix makes it hard to resist; you might just find yourself reaching for seconds!


Ingredients

Scale
  • 1 cup Butter
  • 2 cups Brown Sugar
  • 1/2 cup Corn Syrup
  • 1/2 tsp Vanilla Extract
  • 1/2 tsp Baking Soda
  • 1 (18 oz) box Crispix Cereal

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large bowl, pour in the Crispix cereal.
  3. In a large saucepan over medium heat, melt the butter. Stir in the brown sugar and bring to a boil while stirring continuously.
  4. Once boiling, mix in the corn syrup and vanilla extract, bringing it back to a boil.
  5. Add baking soda while stirring until the mixture becomes foamy and light tan.
  6. Pour the caramel over the cereal in the bowl, mixing until all pieces are evenly coated.
  7. Spread the coated cereal onto the prepared baking sheet and let cool completely for about an hour.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: Approximately 1/2 cup (40g)
  • Calories: 190
  • Sugar: 19g
  • Sodium: 90mg
  • Fat: 9g
  • Saturated Fat: 5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 0g
  • Protein: <1g
  • Cholesterol: 30mg

Keywords: Feel free to customize your treat by adding nuts or dried fruits after coating. To reduce sweetness, consider slightly decreasing the amount of brown sugar.

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