Description
Frozen Yogurt Covered Blueberries are a refreshing and healthy treat that combines the creamy goodness of Greek yogurt with the natural sweetness of blueberries. Perfect for hot summer days or as an easy snack, these delightful bites are not only simple to prepare but also customizable to suit your taste. Kids and adults alike will love dipping fresh berries in yogurt and freezing them into a delightful snack that’s both nutritious and satisfying.
Ingredients
- Fresh blueberries
- Greek yogurt (plain or flavored)
Instructions
- Pre-chill a cookie sheet in the freezer for at least 1 hour.
- Wash and thoroughly dry the blueberries.
- Line the chilled cookie sheet with wax or parchment paper.
- Scoop plain or flavored Greek yogurt into a bowl.
- Skewer each blueberry with a toothpick, dip it into the yogurt, then place on the lined cookie sheet.
- Repeat until all blueberries are coated and freeze for 1-2 hours until firm.
- Store in a freezer-safe container until ready to enjoy.
- Prep Time: 15 minutes
- Cook Time: 2 hours
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 6 blueberry bites (60g)
- Calories: 50
- Sugar: 6g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Keywords: For added flavor, consider mixing in vanilla extract or honey into the Greek yogurt. Experiment with different toppings like crushed nuts or seeds before freezing. Substitute blueberries with other fruits like strawberries or raspberries for variety.