Description
Experience the vibrant flavors of Pomegranate Pistachio Whipped Feta, a creamy dip that beautifully balances tangy, sweet, and salty notes. This delightful spread combines the rich creaminess of feta cheese with the refreshing taste of Greek yogurt, topped with crunchy pistachios and juicy pomegranate seeds for a burst of flavor in every bite. Perfect for any occasion, whether as a dip for your favorite crackers or a lavish topping on grilled meats, this dish is sure to impress your guests with its stunning presentation and nutritious ingredients. Quick to prepare and easy to customize, it’s an elegant appetizer that can elevate any gathering.
Ingredients
- 200g feta cheese, crumbled
- 1/4 cup Greek yogurt
- 1 tablespoon olive oil
- Salt and pepper to taste
- 1/4 cup pistachios, chopped
- 1/2 cup pomegranate seeds
Instructions
- In a food processor, blend the crumbled feta and Greek yogurt until smooth and creamy.
- Drizzle in the olive oil, then season with salt and pepper. Blend again until fully incorporated.
- Gently stir in chopped pistachios and pomegranate seeds for added texture.
- Serve immediately with your favorite crackers or as a topping for salads.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Blending
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 130
- Sugar: 2g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 20mg
Keywords: For a thinner consistency, add more Greek yogurt or olive oil as needed. Experiment with fresh herbs like dill or mint to customize the flavor. Chill before serving to enhance freshness.