Description
Warm up with our delicious Pumpkin Spice Hot Chocolate recipe made with real pumpkin and creamy goodness. Enjoy this cozy drink today!
Ingredients
Scale
- 15 oz can pumpkin puree
- 14 oz can sweetened condensed milk
- 4 cups milk
- 1 teaspoon vanilla extract
- 1 teaspoon pumpkin pie spice
- 1 1/4 cup white chocolate chips
- Whipped cream (for garnish)
- Cinnamon sticks (for garnish)
Instructions
- In a stock pot, whisk together pumpkin puree, sweetened condensed milk, milk, vanilla extract, and pumpkin pie spice until smooth.
- Heat the mixture over medium heat until it simmers gently—do not let it boil.
- Stir in the white chocolate chips until fully melted and mixed into the beverage.
- Serve hot in mugs topped with whipped cream and garnished with cinnamon sticks.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 36g
- Sodium: 150mg
- Fat: 16g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 35mg
Keywords: For added richness, use whole milk or substitute with your favorite plant-based milk for a dairy-free version. Customize your hot chocolate by adding spices like nutmeg or even dark chocolate chips for a different flavor profile. To create a festive atmosphere, serve in themed mugs with additional toppings available on the side.