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Pumpkin Spice Milk Recipe

Pumpkin Spice Milk


  • Author: Florence
  • Total Time: 10 minutes
  • Yield: Serves 1

Description

Indulge in the cozy warmth of autumn with this delightful Pumpkin Spice Milk Recipe. Creamy and flavorful, this drink is crafted using real pumpkin puree and aromatic spices that capture the essence of fall. Perfectly suited for chilly evenings or festive gatherings, this comforting beverage can be enjoyed hot or cold, making it a versatile treat year-round. With just a few simple ingredients and quick preparation, you can create a homemade version that’s not only delicious but also customizable to your taste preferences. Elevate your pumpkin spice experience with this delightful recipe!


Ingredients

Scale
  • 1 cup milk of choice (dairy or non-dairy)
  • 1/4 cup pumpkin puree
  • 1 tbsp clear honey or maple syrup
  • 1/4 to 1/2 tsp pumpkin pie spice
  • Whipped cream (optional) for garnish

Instructions

  1. Blend together milk, pumpkin puree, honey, and pumpkin pie spice until smooth.
  2. If desired hot, pour into a small saucepan and gently heat over medium-high until warm, whisking to combine.
  3. Pour into a glass or mug and top with whipped cream if using.
  4. Serve immediately and enjoy!
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 18g
  • Sodium: 100mg
  • Fat: 5g
  • Saturated Fat: 2g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 10mg

Keywords: Feel free to adjust sweetness by adding more honey or maple syrup. Experiment with additional spices like nutmeg for enhanced flavor. Use high-quality milk for the creamiest texture and consider making your own pumpkin puree for an even richer taste.

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